Disclaimer: This entry is not for those who dislike others enjoying good food and showing photos of good food in this blog. But if you do insist, do read this entry as if you're enjoying the art of photography.... Hahahahahaha...... Sorry Kingkong, i broke my promise. hehehe..
I can't stand it. Seeing nice photos of good food in Dr. Syukur's blog, I must put up mine as well. No lah, it's just that I took a lot of photos and I thought it might be nice to share with my readers. I ordered fragrant coconut. Very nice.
The seafood tomyam was without prawn (someone dislike prawns). It's really thick, hot, sour and enhanced with a bit of curry. I think it's to the level of the one I had in Kota Bharu.
Cashew nuts chicken. A bit sweet, very aromatic. Hamdi's request.
Chili and lime steamed fish. Gosh... it's so appetizing and tantalizing. Beruang Madu's must-order.
The mango salad or kerabu manga. Not that special though. Just average.
The green beef curry was rather interesting. It's my second time having such dish. The beef was tender, and the gravy was really thick. Imran was kind enough to help scoop up the beef for the photograph sake.
This is a must-try! The seafood otak-otak. It's interesting to see how they wrap the dish. The otak-otak (minsed fish meat with spices) was actually mixed with chunks of seafood. Very nice!
The stir-fried asparagus was just ok. Tasted nice but rather ordinary.
This cut of custard pudding in pumpkin is just so nice looking. They filled the cooked pumpkin with pudding.
I didn't try this one. Being a sinusitis sufferer, I try not to have icy cold drinks or food. This is red rubies.
All in all, the food was great. Though the price is a bit above average, it's still affordable. Must try.