Tuesday, May 5, 2009

Sarawak Laksa Again

Three dishes stand out when we talk about Sarawak food. The famous mee kolok, the irresistable (to some) ikan terubuk masin, and the mouth watering Laksa Sarawak. To reflect my origin and that i'm a proud Sarawakian, my wife and i cooked Sarawak Laksa last Saturday. A few church members were invited. Namely Mr. Wan and family, Mr. Lau and famaily, and our young pastor Desmond. I blogged about the cooking of Sarawak Laksa early last year.

My wife bought some bean sprout in the morning and soaked them in the water. Interestingly, they continued their growth and caught my attention. I snapped this photo right before we shower them with boiling water.

The ingredients were served separately. One need to mix them together according to one's own taste and preference. The usual condiments are fried eggs sliced in thin shreds, bean sprout, shredded chicken, shelled prawns, lime and sambal udang.

It's the first time for Pastor Desmond, and the laksa had managed to 'squeeze' out huge amount of sweat off him. Too hot. hahaha...


It's our normal weekend inviting friends to come over for a meal, and catching up on each other's latest news. Sorry folks, i was not in the pic. No one really know how to handle my DSLR correctly.

Jom Sarawak Laksa! Slurps..

18 comments:

adibah said...

Yummy! I miss laksa sarawak so much... Kat mana nak dapat yang sedap kat Klang Valley ni ye, Josh?

Pn. Lala said...

Josh .... among the ingredients ... friend eggs sliced in thin shreds. Which friend ahhh???

ainmuttaqin said...

amboi org tu makan tak ajak yek..patut ler bau laksa sarawak je dekat2 my house..iskh..tak patut btol la

@xiM said...

nak resepi boleh?

Josh said...

[Dibah] Josh pun miss Sarawak Laksa, sebab tu ler hari tu masak.
Best one in Klang Valley?? kat rumah Josh lerr!! hahaha.. Really, for non-halal one, there's one in PJ. Otherwise, Josh memang tak tau mana ada.

[Puan Lala] Aiyooo ampun Puan lala... teringat-ingat friend kita yang anti-telor tu, sebab tu ler silap taip..

[Ain] Lorrr..... haritu kita hantar 4 mangkuk, takde orang kat rumah pun. Sia-sia je Josh jalan jauh.... ;-P
Nak sambal tu? josh ada lagi. Nak? mai ler ambik.

Josh said...

[Axim] Takyah resepi sangat. Beli je sambal laksa tu, didihkan dengan air, saringkan sisa, tambah santan dan garam. Tadaaaa, siap dah. Sambal tu ada jual kat Sarawak je.

kak ja said...

Kja tak suka laksa...

Tp kja chenta sama ikan terubuk masin!!!

Josh said...

[Kak Ja] Aiyooo.... yang tuuuuu jugak Kak Ja minat. camner nih??

Inah said...

nak jugak!! slalu makan sarawak laksa at laksa shack je..mcm x best je :(

uncle joshh..lets eat!!

:: NbC :: said...

nampak so tempting.
nak put laksa sarawak in my list gak.. balik kang i'll claim yea

Josh said...

[Inah] Kat Laksa Shack tu tak sedap laaa. Very cair dan condiments pun kurang. Jom jom kita gi makan.

[Pinky] Alamak... Josh kena masak ke nih?? tapau je boleh? hahaha

eQbalzack said...

hhmm...sedap! tak jadi la lepak starbuck..kita lepak kedai yg ada jual laksa sarawak..hehe

Josh said...

[eQ] kita makan kat kedai laksa sarawak, pastu lepak kat starbuck. ok? hahha

Anak Jawa said...

apa beza laksa sarawak dgn laksa johor? bila josh nk masak utk AJ lak??

tp tetap suka laksa penang. hehehe

Josh said...

[AJ] Kalo cikgu nak tau, cikgu kena mai sini. BANYAK beza dia.

Pesal laksa penang?? Buah hati kat penang ke??

[yAN!e][pUTraJAya] said...

1st time yanie makan laksa sarawak...member abang yanie bagi...wife dia masak...sedap sangat....kuah dia mcm kuah kari sket2 kan...

pastu yanie makan mee kolok...kekkeke

Josh said...

[Yanie] Fuyoooo dua-dua makanan terkenal Sarawak dah cuba. Bagus bagus.

CATZ said...

wah laksa sarawak....i love laksa sarawak..mkn dua kali on weekends during my trip to Miri....
erk..ada resepi tak??